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Caramel Grape Bites

I was craving a sweet snack but wanted something fun. That’s when I made caramel grape bites. They’re juicy, chewy, and just so easy to pop in your mouth.

At first, I wasn’t sure how grapes and caramel would taste together. But wow, the mix is so good. The sweet caramel hugs the fresh grape, and it’s the perfect bite.

Now I can’t stop making them for parties or just a quick treat. They’re simple, tasty, and always gone fast. You’ll love how easy they are too.

Why You’ll Love This Recipe

Required Kitchen Tools

Ingredients

Here’s what you’ll need to make these tasty bites (exact measurements are listed below):

Variations for Caramel Grape Bites

Step-by-Step Instructions

1. Prepare the Grapes

Start by thoroughly washing the grapes to remove any dirt or pesticides. Pat them dry with a clean kitchen towel. The drier the grapes, the better the caramel will stick. Remove the stems from the grapes and set them aside in a large bowl.

2. Set Up Your Dipping Station

Place your chopped peanuts or almonds in a small bowl. If you’re using peanuts, ensure they are unsalted for a more balanced flavor. In a separate bowl, have your caramel sauce ready. If you’re using store-bought caramel, you can slightly warm it in the microwave for a few seconds to make it easier to dip the grapes.

3. Skewer the Grapes

Insert a skewer or toothpick into each grape, making it easier to dip them into the caramel without getting your hands messy. If you’re using toothpicks, make sure they are sturdy enough to hold the grape through the dipping process.

4. Dip the Grapes into Caramel

Take each grape on its skewer or toothpick and dip it into the caramel sauce. Be sure to coat the grape evenly, allowing any excess caramel to drip off.

5. Roll the Grapes in Chopped Nuts

Once the grape is covered in caramel, immediately roll it in the chopped peanuts or almonds. Make sure the caramel is generously covered with the nuts for the perfect balance of flavors.

6. Set on a Baking Sheet

Place the caramel-coated grape bites onto a parchment paper-lined baking sheet. This will prevent them from sticking to the surface as the caramel hardens.

7. Allow the Caramel to Set

Let the caramel grape bites sit at room temperature for about 10-15 minutes, or place them in the fridge for 5-10 minutes to speed up the process. The caramel will firm up, giving the grapes a beautiful glossy finish.

8. Serve and Enjoy!

Once the caramel has set, your Caramel Grape Bites are ready to be enjoyed. Serve them as a sweet snack, dessert, or at your next party. They are sure to be a hit with both kids and adults alike!

How to Serve Caramel Grape Bites

These Caramel Grape Bites are perfect for serving at a variety of occasions, from casual snacks to fancy dessert tables.

Storing Caramel Grape Bites

Nutrition Information (per serving)

NutrientAmount
Calories~150 kcal
Carbohydrates20g
Protein2g
Fat8g
Fiber2g
Sugar15g

Please note that the nutrition values will vary depending on the size of the grapes and the type of caramel sauce used. The values listed above are approximations.

Caramel Grape Bites

Recipe by Nancy SmithCourse: Uncategorized
Servings

20-24

bites
Prep time

15

minutes
Cooking timeminutes
Calories

~150

kcal

Ingredients

  • 1 lb green grapes, washed and dried

  • 1 cup caramel sauce (store-bought or homemade)

  • 1 cup chopped peanuts or almonds (or nuts of choice)

  • Skewers or toothpicks

  • Parchment paper

  • Baking sheet

Directions

  • Wash and dry the grapes thoroughly, removing stems.
  • Set up a dipping station with caramel sauce in one bowl and chopped peanuts or almonds in another.
  • Insert a skewer or toothpick into each grape.
  • Dip each grape into the caramel sauce, coating evenly.
  • Roll the caramel-covered grapes in chopped peanuts or almonds.
  • Place them on a parchment paper-lined baking sheet.
  • Let them sit for 10-15 minutes at room temperature or refrigerate for 5-10 minutes for quicker setting.
  • Serve and enjoy!

Conclusion

Caramel Grape Bites are the perfect treat for anyone who loves sweet, creamy, and crunchy snacks. They’re easy to prepare, deliciously satisfying, and adaptable to any flavor preference. Whether you’re hosting a party or simply craving a sweet snack, these caramel-covered grapes are sure to impress. Try them today, and indulge in the irresistible combination of caramel, fresh grapes, and crunchy nuts!

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