Site icon My Cook Point

Pretzel Strawberry Bark

Pretzel Strawberry Bark

If you’re a fan of sweet and salty treats, get ready for a delicious combination that will satisfy your cravings! Pretzel Strawberry Bark is the perfect snack for anyone who loves the crunch of pretzels mixed with the sweetness of strawberries and chocolate.

This simple yet tasty treat comes together quickly, making it a fun recipe to try with friends or family. The creamy chocolate coating holds together crunchy pretzels and dried strawberries, creating a mouthwatering mix of flavors and textures.

Imagine taking a bite and feeling the crispy pretzels, smooth chocolate, and burst of strawberry flavor all at once! With its irresistible taste, Pretzel Strawberry Bark is sure to become your new favorite go-to snack.

Don’t wait! Grab your ingredients and make your own Pretzel Strawberry Bark to enjoy during a movie night, party, or just as a treat anytime you need something sweet and salty.

Why You’ll Love This Recipe

Required Kitchen Tools

Before we dive into the recipe, let’s check the essential tools you’ll need to make this easy treat:

Ingredients for Pretzel Strawberry Bark

Here’s what you’ll need to make this indulgent bark (exact measurements are in the recipe card below):

Variations for Pretzel Strawberry Bark

Step-by-Step Instructions

Making Pretzel Strawberry Bark is super simple, and I’m going to guide you through the process step by step. In just a few minutes, you’ll have a beautiful treat that’s ready to break into pieces and enjoy!

1. Prepare the Baking Sheet

Start by lining a large baking sheet with parchment paper. This will help you easily remove the bark once it’s set and prevent any sticking.

2. Melt the White Chocolate

You can melt the white chocolate using a microwave-safe bowl or a double boiler. Here’s how:

Microwave Method:

  1. Place the white chocolate chips or melting wafers in a microwave-safe bowl.
  2. Heat the chocolate in 20-30 second intervals, stirring in between, until the chocolate is completely smooth and melted. Be careful not to overheat the chocolate to prevent it from seizing.

Double Boiler Method:

  1. Fill a saucepan with about 1 inch of water and bring it to a simmer over medium heat.
  2. Place a heatproof bowl (that fits over the saucepan without touching the water) with the white chocolate in it.
  3. Stir constantly as the chocolate melts, ensuring it’s smooth and melted completely.

Once the chocolate is melted, remove it from the heat source and allow it to cool slightly before moving to the next step.

3. Break the Pretzels into Pieces

While the chocolate is cooling, break the mini pretzels into bite-sized pieces. This doesn’t need to be perfect—some small, some larger pieces work great for texture. You want enough broken pretzels to create an even layer over the chocolate base.

4. Assemble the Bark

Pour the melted white chocolate onto the prepared baking sheet, spreading it out into an even layer with a spatula. You want it to be about 1/4 inch thick, but it’s up to you how thick you prefer your bark.

Next, immediately sprinkle the broken pretzels evenly over the white chocolate. You can press them down gently to make sure they stick. Then, sprinkle the freeze-dried strawberries over the bark, distributing them evenly. If you want to add crushed pistachios or almonds, sprinkle them on now as well.

5. Chill to Set

Once the bark is assembled, place the baking sheet in the refrigerator to chill for about 1 hour, or until the chocolate has fully set and hardened. If you’re in a rush, you can place the sheet in the freezer for about 30 minutes.

6. Break Into Pieces

Once the bark is set, remove it from the refrigerator and use your hands or a sharp knife to break it into irregular pieces. The bark should easily snap into bite-sized chunks.

How to Serve Pretzel Strawberry Bark

This Pretzel Strawberry Bark is as versatile as it is delicious! Here are a few ways you can serve it:

Storing Pretzel Strawberry Bark

Nutrition Facts for Pretzel Strawberry Bark

Since this is a sweet treat, the Pretzel Strawberry Bark is definitely indulgent. Below is an approximate breakdown of the nutritional content for a 1-ounce piece (this will vary based on your specific ingredients and portion sizes):

NutrientAmount per serving
Calories180
Total Fat9g
Saturated Fat4.5g
Cholesterol5mg
Sodium50mg
Total Carbohydrates25g
Dietary Fiber1g
Sugars23g
Protein1g

Note: This information is an estimate and can vary depending on the specific ingredients used. For more accurate numbers, always check your ingredient labels.

Pretzel Strawberry Bark

Recipe by Nancy SmithCourse: Uncategorized
Servings

About 20-25 pieces

servings
Prep time

10

minutes
Cooking time

1

hour 
Calories

180

kcal

Ingredients

  • 2 cups white chocolate chips or melting wafers

  • 1 cup freeze-dried strawberries

  • 1 cup mini pretzels (broken into pieces)

  • Optional: 1/4 cup crushed pistachios or almonds for extra crunch

Directions

  • Line a baking sheet with parchment paper.
  • Melt the white chocolate in a microwave-safe bowl or using a double boiler until smooth and creamy.
  • Pour the melted white chocolate onto the prepared baking sheet and spread it into an even layer.
  • Immediately sprinkle broken pretzels, freeze-dried strawberries, and any optional nuts over the melted chocolate.
  • Refrigerate the bark for 1 hour or until fully set.
  • Once set, break into pieces and serve. Store leftovers in an airtight container.

Notes

  • This information is an estimate and can vary depending on the specific ingredients used. For more accurate numbers, always check your ingredient labels.

Conclusion

This Pretzel Strawberry Bark is an absolute treat for anyone who loves the perfect mix of sweet and salty flavors. With just a few ingredients and minimal prep, you can create a showstopping snack that will delight friends and family alike. Whether you’re looking for an easy dessert to make for a gathering, a quick snack for yourself, or a thoughtful homemade gift, this bark fits the bill. Enjoy the creamy white chocolate, the crunch of pretzels, and the fruity sweetness of freeze-dried strawberries in every bite!

Exit mobile version