Mexican Candy Shot Recipe

Ever had a drink that’s sweet, spicy, and a little bit wild? The Mexican Candy Shot is exactly that. One sip, and boom—it’s a flavor explosion!
It’s got the perfect mix of fruity sweetness and a spicy chili kick. The best part? It’s crazy easy to make and even more fun to drink with friends.
Imagine biting into a juicy watermelon covered in chili powder—that’s what this shot tastes like! It’s smooth, bold, and just the right amount of heat. Trust me, you’ll want another.
Ready to try it? Grab some tequila, watermelon schnapps, and a dash of hot sauce. Let’s shake it up and take a shot!
Why You’ll Love This Recipe
- Bold Flavors: The sweet watermelon juice, tangy lime, and spicy Tajín seasoning make this shot an unforgettable experience.
- Fun and Festive: Perfect for summer parties, Cinco de Mayo celebrations, or just a night with friends. These shots are guaranteed to be the highlight of your event.
- Customizable Spice: You can adjust the heat level with the hot sauce and Tajín seasoning. A little goes a long way!
- Easy to Make: Just combine a few simple ingredients and shake it all together. You’ll have these shots ready in no time.
- Eye-catching Appearance: The vibrant colors of this shot will have your guests snapping photos and asking for the recipe.

Required Kitchen Tools
Before we get started, here are the kitchen tools you’ll need:
- Shaker: A cocktail shaker to mix everything together.
- Shot Glasses: To serve the Mexican Candy Shots.
- Measuring Cup: For precise measurements of your ingredients.
- Lime Squeezer: To get the perfect amount of fresh lime juice.
- Ice Cube Tray: If you need extra ice for chilling your shots.
- Small Plate: For rimming the glasses with Tajín and sugar.
Ingredients for Mexican Candy Shot
Here’s what you’ll need to make these vibrant and delicious Mexican Candy Shots (exact measurements are in the recipe card below):
- Tequila (Unflavored): Tequila is the base of this shot and adds a smooth, bold kick.
- Watermelon Juice: Fresh watermelon juice brings the sweet and refreshing flavor to balance out the spiciness.
- Ice Cubes: Ice chills the shot and helps bring everything together in a cool, refreshing way.
- Lime Juice: Freshly squeezed lime juice adds a zesty, citrusy twist that complements the sweetness of the watermelon.
- Tajín: This chili-lime seasoning gives the shot that signature spicy-salty kick. It’s essential for the classic Mexican Candy Shot flavor.
- Sugar: A bit of sugar balances out the tang and spice, giving the shot a sweet finish.
- Hot Sauce (Optional): Add a few drops of hot sauce for extra heat and flavor if you like it spicy.
Step-by-Step Instructions
1. Prepare the Shot Glasses
Start by preparing the shot glasses. To give them that classic Mexican Candy Shot look, you need to rim them with a mixture of Tajín and sugar. On a small plate, combine equal parts of Tajín and sugar. Take a lime wedge and run it around the rim of the shot glass to moisten it. Then, dip the glass into the Tajín-sugar mixture so the rim is coated with a nice layer of the seasoning.
2. Combine the Ingredients
In your cocktail shaker, add the following ingredients:
- 1 ounce of tequila
- 1 ounce of watermelon juice
- 1/2 ounce of fresh lime juice
- A few ice cubes
Shake well to mix the ingredients and chill the drink. The shaking action will also blend the flavors together, making every sip perfect.
3. Add Spice (Optional)
If you’re looking to add a bit of heat, this is the time to do it! Add a few drops of hot sauce into the shaker and give it another shake. If you want a more intense flavor, you can also add extra Tajín to the shaker to ramp up the spice.
4. Pour and Serve
Once your ingredients are well shaken and the flavors have blended, pour the contents from the shaker into your prepared shot glasses. The colorful drink will look amazing against the rimming of Tajín and sugar.
Serving Suggestions
These Mexican Candy Shots are best served chilled and enjoyed immediately. They are a great option for:
- Parties and Gatherings: Whether it’s a birthday bash, holiday party, or just a fun weekend gathering, these shots will definitely spice things up.
- Summer Events: The refreshing watermelon juice makes these shots perfect for hot summer days. Serve them by the pool or at a barbecue.
- Mexican-Inspired Theme Parties: These shots fit perfectly with Mexican-themed parties like Cinco de Mayo celebrations, taco nights, or any occasion that calls for margaritas and tequila!
You can serve these shots on a platter with some lime wedges for extra decoration and flavor, or even add a little garnish with a chili pepper for an extra touch of heat.
Storing Mexican Candy Shots
Since this is a drink recipe meant to be served fresh, it’s not recommended to store pre-mixed shots. The freshness of the ingredients, especially the watermelon juice and lime, is key to the flavor. However, you can prepare the watermelon juice and lime juice in advance and store them in the refrigerator for up to 2 days. Just be sure to mix everything right before serving for the best taste.
Variations for Mexican Candy Shot
Feel free to get creative with your Mexican Candy Shot and try these fun variations to suit your taste:
- Add Fruit Juices: Mix things up by adding other fruit juices like mango or pineapple to the mix. These tropical flavors will add a sweet and juicy twist to the shot while keeping it refreshing.
- Spicy Rim: Instead of mixing Tajín with sugar, you can make a spicier rim using just Tajín or even add some cayenne pepper for extra heat. This adds an extra layer of spice to every sip.
- Use Flavored Tequila: Try using flavored tequila like lime, pineapple, or even jalapeño tequila to change the flavor profile of the shot. Flavored tequilas will make the shot even more interesting.
- Make It a Cocktail: If you want to turn this shot into a full-fledged cocktail, add some soda water or tonic water. It will dilute the drink, making it lighter but still flavorful.
- Non-Alcoholic Version: For a kid-friendly or alcohol-free version, simply omit the tequila and substitute it with sparkling water or club soda. This way, you still get the refreshing fruit and spice flavors without the alcohol.
Step-by-Step Instructions (Continued)
5. Garnish Your Shots (Optional)
For an extra special touch, garnish your Mexican Candy Shots with a slice of lime or a small chili pepper on the rim of the glass. This adds a pop of color and an extra hint of zest and spice.
6. Serve with Snacks
These shots pair wonderfully with Mexican-inspired snacks such as tortilla chips with salsa, guacamole, or even some cheesy nachos. They will definitely complement the heat and zest of the drink!

Storing and Serving Tips
- Chill the Ingredients: For the best results, chill your watermelon juice, tequila, and lime juice in advance. This ensures the shot stays nice and cold without having to dilute it with too much ice.
- Prepare in Batches: If you’re hosting a party or celebration, feel free to double or triple the recipe to serve a larger crowd. You can prepare the ingredients in batches ahead of time, but it’s best to shake and pour them just before serving to maintain that fresh, cool taste.
- Serve with Lime Wedges: Provide lime wedges alongside the shots so guests can squeeze a little extra lime for added tang before drinking.
Nutritional Information (Optional)
Since Mexican Candy Shots are often served in small quantities, here’s a basic breakdown of the nutritional content per shot:
Nutrient | Amount |
---|---|
Calories | ~100 calories |
Carbohydrates | ~8g |
Sugars | ~7g |
Protein | ~0g |
Fat | ~0g |
Sodium | ~50mg |
Note: Nutritional values can vary depending on the exact measurements and the addition of extra ingredients such as hot sauce or flavored tequila.
Conclusion
Mexican Candy Shots are the perfect drink for anyone who loves bold, tangy, and spicy flavors. With a sweet base of watermelon juice and lime, plus a spicy kick from Tajín and optional hot sauce, these shots are sure to impress your guests and add some fun to any party. They’re not only simple to make but also visually striking and full of flavor. Whether you’re celebrating a special occasion or just looking for a unique drink to enjoy with friends, these shots are a hit every time!
Remember, you can customize the spice level, fruit flavors, and even the alcohol to suit your preferences. Don’t forget to add the Tajín rim for that classic look and taste, and feel free to experiment with the variations to make this shot your own.
Mexican Candy Shot Recipe
Course: Uncategorized1 shot
servings5
minutes~100
kcalIngredients
Tequila (Unflavored): 1 ounce
Watermelon Juice: 1 ounce
Lime Juice: 1/2 ounce
Tajín: for rimming the glass
Sugar: for rimming the glass
Hot Sauce (Optional): a few drops
Ice Cubes: a handful
Directions
- Prepare the Shot Glass: Rim the glass with a mixture of Tajín and sugar.
- Combine Ingredients: Add tequila, watermelon juice, lime juice, and ice cubes to a cocktail shaker.
- Shake: Shake well until chilled and combined.
- Add Spice (Optional): Add hot sauce to taste, then shake again.
- Serve: Pour the drink into the prepared shot glass. Garnish with a lime wedge if desired.
FAQ
Can I adjust the spiciness of the shot?
Yes! Add more hot sauce or extra Tajín if you prefer a spicier shot.
Can I make these ahead of time?
While it’s best to mix the shots fresh for the best taste, you can prepare the watermelon juice and lime juice in advance and refrigerate them until you’re ready to shake and serve.
Is this recipe customizable?
Definitely! Feel free to experiment with different fruits, flavored tequilas, or the rim mixture to create your own signature version of the Mexican Candy Shot.