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Caramel Apple Pretzel Bites

Okay, these little bites are so fun to make. Sweet, salty, and a little crunchy. The first time I made them, I couldn’t stop popping them in my mouth.

It’s like caramel apples met soft pretzels—and got even better. And they only take a few minutes to throw together.

If you need a quick treat or a cute party snack, this is it. Let’s get started.

Why You’ll Love This Recipe

Required Kitchen Tools

Before we dive into the recipe, let’s make sure you have everything you need to make these caramel apple pretzel bites:

Ingredients

Here’s what you’ll need to make these irresistible bites (exact measurements are in the recipe card below):

Variations for Caramel Apple Pretzel Bites

Step-by-Step Instructions

1. Prepare the Apples

Start by washing and drying your apples thoroughly. The skin will stay on for this recipe, so it’s important to give them a good scrub to remove any wax. Once clean, slice the apples into small, bite-sized pieces. Aim for slices that are around 1/4 to 1/2 inch thick, so they’re easy to stack on the pretzels. You can remove the seeds and core if desired, but they won’t affect the overall taste. Set the apples aside while you get ready to melt the caramel.

2. Melt the Caramel

Unwrap your caramels and place them in a microwave-safe bowl. Heat the caramels in the microwave in 30-second intervals, stirring after each interval until the caramel is completely melted and smooth. If the caramel seems too thick, you can add a teaspoon or two of Sprite to thin it out just a bit. This will make it easier to coat the pretzels and apples without making a mess. Stir the Sprite in gradually, ensuring the caramel stays smooth and creamy.

3. Assemble the Bites

Lay out your pretzels on a parchment-lined baking sheet or tray. Take a slice of apple and gently place it on top of a pretzel. Next, spoon a little melted caramel over the apple slice. The caramel should drizzle nicely over the pretzel and apple, but try not to drown the apple completely. The goal is to coat the apple with caramel while still letting some of the apple shine through. Once you’ve topped each pretzel with apple and caramel, repeat with the remaining ingredients.

4. Let the Bites Set

Once your bites are assembled, place the tray in the fridge or freezer for about 10-15 minutes to let the caramel harden. The cool temperature helps the caramel set and will ensure your bites stay together when you pick them up.

Serving and Decoration

How to Serve Caramel Apple Pretzel Bites

These delicious caramel apple pretzel bites can be served in several ways:

Decorations and Add-ons

Storing Caramel Apple Pretzel Bites

Nutrition with Table Format

Below is an approximate nutrition breakdown for one caramel apple pretzel bite. Note that this can vary depending on the size of the apple slices and the amount of caramel used.

NutrientAmount (per bite)
Calories100-120
Carbohydrates20g
Protein1g
Fat4g
Sodium60mg
Sugar16g

(Note: These values are approximations and will vary depending on your exact ingredients.)

Conclusion

Caramel Apple Pretzel Bites are a fantastic treat that brings together all the best flavors in one bite: the crunchy pretzels, the sweet caramel, and the fresh apples. They’re quick to make, fun to eat, and the perfect snack for all occasions. Whether you’re preparing them for a party, a holiday, or just to satisfy your sweet tooth, they’re sure to impress.

Caramel Apple Pretzel Bites

Recipe by Nancy SmithCourse: Uncategorized
Servings

44

bites
Prep time

15

minutes
Cooking timeminutes
Calories

100-120

kcal
chill time

10-15

minutes

Ingredients

  • 44 caramels (unwrapped)

  • 44 snaps pretzels

  • 2 Honeycrisp apples (sliced)

  • Sprite (optional, to thin caramel)

Directions

  • Prepare Apples: Wash and slice apples into bite-sized pieces.
  • Melt Caramel: Unwrap caramels and melt in a microwave-safe bowl. Add Sprite if necessary.
  • Assemble Bites: Place apple slices on pretzels, top with caramel.
  • Set in Fridge: Chill in the fridge for 10-15 minutes until caramel sets.
  • Serve: Arrange on a tray and enjoy!

Caramel Apple Pretzel Bites FAQs

Can I use any other type of apple?

Yes! You can use Granny Smith for a more tart contrast, or Fuji apples for a sweeter flavor.

How do I store these bites?

Store them in an airtight container in the refrigerator for up to 3-4 days.

Can I make these ahead of time?

Definitely! Prepare them in advance and store them in the fridge until you’re ready to serve.

How can I make these bites even more indulgent?

Drizzle melted chocolate over the bites for an extra layer of sweetness and richness.

Whether you’re enjoying these on a cozy night in or sharing them at a get-together, Caramel Apple Pretzel Bites are guaranteed to be a hit. The perfect blend of salty, sweet, and crunchy, they’re sure to become a new favorite in your snack rotation!

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