Gluten-Free Cinnamon-Scented Donut Cookies Recipe

Are you searching for a delightful gluten-free treat that evokes nostalgia and is simple to make?

Look no further! We’re excited to introduce you to our Gluten-Free Cinnamon-Scented Donut Cookies recipe, a charming blend of childhood memories and culinary delight.

In this recipe, we’ll guide you through the steps to create these delightful cookies that are reminiscent of the snacks enjoyed during our younger years.

This introduction sets the stage for our readers, drawing them in with the promise of a delightful treat that’s both familiar and easy to make.

Ingredients

• 250g gluten-free pastry flour
• 75g egg (approximately 1 and a half eggs)
• 4g baking powder
• 100g granulated sugar
• 75g lard or shortening
• Zest of 1 organic lemon
• Ground cinnamon, to taste
• Apricot jam, as needed
• Powdered sugar, as needed

Instructions

1. In a mixing bowl, combine the eggs, sugar, and softened lard (not melted) using a fork until well blended.
2. Add the grated lemon zest and cinnamon to the mixture, then sift in the pastry flour and baking powder.
3. Mix the dough first with the fork and then by hand until you achieve a smooth consistency.
4. Wrap the dough in plastic wrap and refrigerate for 30 minutes to firm up.
5. Roll out the dough to a thickness of 3/4 mm and use a flower-shaped cookie cutter to create the cookies.
6. Place the cookies on a baking sheet lined with parchment paper and bake in a preheated oven at 170°C (340°F) for 15-20 minutes or until lightly golden.
7. Allow the cookies to cool, then fill each one with apricot jam and dust with powdered sugar.

Conclusion

The Cinnamon-Scented Donut Cookies recipe offers a delightful combination of nostalgic flavors and simple preparation. With its gluten-free twist and aromatic cinnamon scent, these cookies are sure to evoke fond memories of childhood snacking. Whether enjoyed as a treat for oneself or shared with loved ones, this recipe promises to bring joy to any kitchen. So why not roll up your sleeves, gather your ingredients, and embark on a baking adventure? With its easy-to-follow instructions and delicious results, this recipe is bound to become a cherished favorite in your home. Happy baking!